Heritage Turkey Fat (Shmaltz)

Radiating a pristine white with a hint of golden yellow, our turkey fat delivers the same rich, decadent flavor as chicken fat—at half the price. Perfect for crafting authentic shmaltz and crispy gribenes, this is the true intestinal fat that was cherished for shmaltz in the old days. For those seeking an even more budget-friendly option, we also offer turkey skin, ready to render into your own golden, flavorful shmaltz that adds a touch of tradition and indulgence to every dish.

• $9.99/lb ~$7.99/lb*
• Ranges from 0.85-1.15 lbs
• OU Certified Kosher
• 100% Standardbred Heritage Varieties
• Pasture Raised
• No Hormones or Antibiotics

Cooking tips: After rendering our shmaltz, try using the crispy gribenes as a savory topping instead of fried onions. Shmaltz adds a rich, robust flavor when used in place of olive oil, making it perfect for enhancing meat dishes or elevating classic sides. For irresistibly golden roast potatoes, crispy latkes, or the most flavorful kugel you’ve ever had, shmaltz is the secret ingredient that makes all the difference.

*Sold in weight ranges, per lb price is an estimate based on average size within the range.