Thanksgiving Heritage Turkey Pre-Order
Thanksgiving Heritage Turkey Pre-Order
The true centerpiece of any gathering, our Heritage turkeys are an unforgettable feast for the senses. Unlike any other turkey on the kosher market, our birds take 6-8 months to reach processing age, allowing them to develop a rich, complex flavor. Thanks to generous subcutaneous fat reserves, the meat remains incredibly moist and juicy, ensuring each bite is tender and succulent. The deep red, dark meat is reminiscent of beef, while the flavorful white meat outshines industrial birds with its unmatched depth. Perfect for Thanksgiving or any special occasion, our turkeys bring a level of quality and taste that truly sets them apart.
- Whole Heritage Turkey
- 6-20 lbs*
- ~$16.90-$24.28/lb
- Varieties: Slate, White Holland, Royal Palm
- OU Certified Kosher
- 100% Standardbred Heritage Varieties
- Pasture Raised
- No Hormones or Antibiotics
2026 Flock: This year’s heritage turkey flock has been growing on the pastures of Lancaster, PA since May, slowly developing the size, flavor, and character that make these birds so special. We’ve carefully selected slate and white varieties for clean, beautiful kosher dressing. The flock will be processed throughout October and November, with each turkey carefully shrink-wrapped and frozen to lock in its freshness and have it ready for your holiday table.
Shipping: All mail order thanksgiving turkeys will be shipping separately this year. Local delivery orders will be mixed. Any other items ordered will be shipped separately according to the date chosen in our date picker at the bottom of the shopping cart.
Ship Date: Mail order customers may choose from 2 shipping dates below. Local delivery customers will be assigned a delivery date at a later time. Turkeys shipped on 11/23 must have 1 day shipping only. If you choose 2 day ship and 11/23 your order will be bumped back to 11/17.
Thawing: Birds may be kept in the back of the fridge to thaw after arrival or be thawed using the water bath method prior to cooking. Our full thawing instructions are listed below the pre-order button.
Cooking Tips: Make sure to follow our recipe to make sure your bird turns out perfectly.
*Birds are sold by weight range. The listed price per pound reflects the average cost; actual price per pound may vary slightly.
Thawing Instructions
Thawing Instructions
To safely thaw your birds we recommend that turkeys be left in the back of your fridge after arrival, until the holiday. For cold water thawing please follow the steps below.
- Thaw turkey breast side down, in an unopened wrapper, with enough cold water to cover your turkey completely.
- Change water every 30 minutes and if turkey cannot be completely covered, rotate every 30 minutes to keep the turkey chilled.
- You can expect 30 minutes of thawing per pound of turkey.
Kosher Certified
Kosher Certified
We are OU Kosher Certified. The shechita is chassidishe shechita. All meat is produced at Pelleh Poultry, the country's strictest kosher poultry plant. Learn More...
Standardbred - 100% Heritage
Standardbred - 100% Heritage
Producing Standardbred poultry from America's best lines is what allows us to produce Michelin Star Quality poultry that you wont find anywhere else. Learn more...
Pasture Raised
Pasture Raised
Our birds are given free access to ample pastures so they can roam, run, explore, jump, and do all the things a chicken should.









